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Chefs

Chefs

Chefs

Tay Ying and Wu Sihan launch artisanal gelato atelier

Tay Ying and Wu Sihan launch artisanal gelato atelier

After losing $90,000 on a Bangkok restaurant at 25, Mervyn Chua now runs 2 Singapore eateries

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Elle & Vire Professionnel celebrates 80 years of sharing with an exclusive patisserie gathering in Singapore

Kichi Kichi Omurice chef breaks world record for 'largest lava-style omelette' in Singapore

New arrivals: Local actress Angel Lim, chef Lennard Yeong and Japanese actor Kouhei Matsushita become parents

'Not enough to have great product': Owner of Jett Barbecue shares lessons learnt from running business for 5 years

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Elle & Vire Professionnel marks 80 years as main sponsor of Asian Pastry Cup 2026

Aloha Singapore! Shake Shack to launch fusion menu with Hawaiian-born chef

I try Texas Chicken and Chef Bob's new collab Ayam Percik, here are my honest thoughts

From fame to fallout, zi char chef Devid Retanasamy starts over at 42

Plot twist: Meet the wiring man who became a pastry chef

'Love makes you family': Indian chef in Malaysia cooks Chinese New Year meal for godmother

Ji Chang-wook, f(x)'s Luna, Culinary Class Wars chefs to visit Singapore for Korea Travel Fair

'Kim Seon-ho who ate 60 bowls of malatang': Culinary Class Wars S1 winner begs fans to stop comparing him to actor

Taiwan chef Andre Chiang to open new restaurant at Raffles Hotel in March

Tay Ying and Wu Sihan's new all-white and minimalist apartment comes entirely 'smart-home ready'

Nobels are a family affair as chefs cook up lavish banquet

Restaurant Ibid chef-owner Woo Wai Leong makes police report on alleged reviews scam

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